Senior Nutrition and Meal Planning for Caregivers

Caregivers play a vital role in maintaining the health and independence of seniors through proper nutrition. This course provides practical training on planning and preparing meals that meet the specific dietary requirements of older adults. You will learn about age-related nutritional changes, safe food handling practices to prevent illness, and techniques for preparing specialized diets such as low-sodium or soft-texture meals. The curriculum emphasizes creating a positive dining experience while ensuring compliance with safety standards, helping clients stay healthy and well-nourished in their own homes.